High grade wheat flour (29%), mozzarella cheese (18%), drinking water (15%), porcini mushrooms (15%), smoked ham (10%), tomato pulp (10%), baker's yeast, white sugar crystalline, vegetable oil, table salt.

Allergens are highlighted in bold.

Recipe

In the oven: remove the packaging, heat the pizza at a temperature of 170-190°C for 8-10 minutes, until it is fully heated.

Cannot be re-frozen.